S$ 8.90 PER HEAD - MIN. 60 PAX
Please select 8 dishes from the menu  |  (Please choose 1 dish from each category)
$2.50 per head festive season surcharge for orders on 12th to 24th February 2013

We are only open for lunch service on the 9th February and closed on 10th & 11th February 2013
 
 
Category 1 - RICE
  Thai Pineapple Rice
  Seafood Fried Rice
  Nasi Briyani
  Mushroom Rice
     
Category 3 - VEGETABLES
  Lor Han Chai - Mixed Vegetables Deluxe
  Baby Kailan With Mushroom
  Curry Vegetables
  Steam Cabbage With Sauce
  Nonya Chap Chai
     
Category 5 - FISH
  Sweet & Sour Fish
  Lemon Fish
  Sambal Fish Fillet
  Emperor Fish With Tartar Sauce
  Black Pepper Fish
  Steam Fish With Chef Sauce
  Special Otah
     
Category 7 - DESSERT / SNACKS
  Hot Cheng Tng
  Cold Cheng Tng
  Chin Chow With Longan
  Honey Sea Coconut
  Fresh Fruit Platter
  Assorted Snacks & Pastries
  Chilled Grass Jelly Cup
  Thai Agar Agar
  Tau Suan With You Char Kueh
     
 
Category 2 - NOODLE
  Seafood Mee Goreng
  Fried Mee Siam
  Fried Seafood Bee Hoon
  Vegetarian Bee Hoon
  Hong Kong Noodle
  Hokkien Sotong Mee
     
Category 4 - CHICKEN
  Pandan Chicken
  Sweet & Sour Chicken
  Lemon Chicken
  Honey Baked Chicken Drumlet
  Japanese Seaweed Chicken
  Prawn Paste Chicken
     
Category 6 - OTHERS
  Honey Prawn Dumpling
  Cheese Taufu
  Egg Fu Yong
  Vegetable Spring Roll
     
Category 8 - BEVERAGE
  Fruit Punch
  Pink Guava Cordial
  Iced Lemon Tea
  Barley
  Orange Cordial
     
     
Chinese New Year Specialties Side Order
To order, please call: 6288 4457
   •   Additional order of Salmon Yu-Sheng @ $3.80 / pax
   •   Special Nonya Laksa or Mee Siam with Gravy @ $3.50 / pax
   •   Sea Cucumber Duck with Superior Mushroom @ $4.80 / pax
   •   Crispy Fragrant Duck With Hoisin Dipping @ $4.80 / pax
   •   Superior Sharksfin with Crabmeat @ $6.00 / pax
      
We also have our Signature "Home-made" Chinese New Year Goodies, hand made in our central kitchen available as add-ons to your orders or for self-collection from our central kitchen.
   •   Pineapple Tarts: 24 pcs/ bottle @ $15
       38 pcs/ bottle @ $22
       44 pcs/ bottle @ $25
        
   •   Almond Cookies: 50 pcs/ bottle @$17
       80 pcs/ bottle @$25
        
   •   Cashewnut Cookies:

50 pcs/ bottle @$17
       80 pcs/ bottle @$25
        
   •   Lapis Cake: 1.5 kg cake @ $40
     
     

$2.50 per head festive season surcharge for orders on 12th to 24th February 2013

We are only open for lunch service on the 9th February and closed on 10th & 11th February 2013

* Actual delivery & collection times may vary by 30 minutes before or after the stipulated delivery & collection times due to peak season limitations & unforeseen delays, thank you for your kind understanding.
     
     
Additional Miscellaneous
         
Stools:     @ S$0.60 / pc
Plastic Chairs:     @ S$1.20 / pc
Square Tables:     @ S$6.00 / set
Round Tables:     @ S$12.00 / set
Tablecloth:     @ S$5.00 / pc

Transport charge
   • Transport charge $40 for orders less than 100 pax.

Included in the package
We will also provide the followings at no extra cost:
   • Tables for the Food Setup with Skirting
   • Food Warmers
   • All Disposal Wares

Terms and Conditions
   • Any change in menus after confirmation must be within 48 hours notice
   • Any cancellation is subject to a 50% charge
   • Please place order at least 3 days in advance

Goods and Services Tax
   • Prices are subjected to 7% GST
     
     
(In order to complete your order please fill in the form below. We will confirm with you as soon as we receive this form.)
     
Contact Details

Organization Name:

*Client’s Name:

*Contact Number:

Fax Number:

*Email:

Any Special Request:

  Delivery Details

*Quantity / Number of Person:  

*Date of Function:

*Reach Time:
   am     pm

*Meal Time:
   am     pm

*Collection Time:
   am     pm

*Venue of Function:
     
       
     
* Required field.
     
 
     
7 Lichfield Road Singapore 556827   |  Tel: 6288 4457 (5 Lines)   |  Fax: 6288 8794  |  Email: sales@elsiekitchen.com.sg