9 courses

Mini Lavish Party Set A

THE BEST OF TRADITIONAL ASIAN CUISINE. Please choose 1 dish from each category. 9 Courses | Min 15 Pax | $24.80/Pax ($26.80 w GST)
Number of Pax
Price per Pax

$24.80 / Pax

Total price (before GST)

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Rice / Noodles
Vegetables
Chicken
Fish
Prawn
Egg / Beancurd
Savoury Finger Food
Dessert
Drink
Side Dish (Optional)
Terms & Conditions
Delivery Date & Time

Rice / Noodles

Choose 1

  • Salted Fish Fried Rice + $0.00
    Japanese Garlic Fried Rice with Tobiko + $0.00
    Oven-Baked Thai Basil Pesto Rice with Chicken Dendeng + $0.00
    Peranakan Dry Laksa + $0.00
    Wok-Fried Kung Pao Chicken Udon + $0.00
    “Nam Pla” Seafood White Bee Hoon + $0.00

Vegetables

Choose 1

  • Mixed Lor Han Vegetables + $0.00
    Stir-Fried Hong Kong Kailan + $0.00
    Traditional Sambal Goreng + $0.00
    Nonya Chap Chye (Peranakan Mixed Vegetables) + $0.00

Chicken

Choose 1

  • Baked Chicken Rendang with Grated Coconut + $0.00
    Thai Honey-Garlic Glazed Chicken Mid-Wing with Crispy Chips + $0.00
    Indonesian Ayam Panggang + $0.00
    Steamed “Fu Gui” Herbal Chicken with Wolfberries + $0.00

Fish

Choose 1

  • Signature Muar Mackerel Otah + $0.00
    Steamed Assam Fish + $0.00
    Steamed Fish with Chye Poh + $0.00
    Baked Fish with Gula Melaka Miso Glaze + $0.00

Prawn

Choose 1

  • Golden Cereal Prawns + $0.00
    Kung Pao Prawns + $0.00
    Salt and Pepper Prawns + $0.00
    Prawn Fritters + $0.00

Egg / Beancurd

Choose 1

  • Braised Egg Beancurd + $0.00
    Egg Fu Yong + $0.00
    Golden Fried Tofu + $0.00
    Sambal Telur + $0.00

Savoury Finger Food

Choose 1

  • Vegetable Spring Roll + $0.00
    Seafood Money Bag + $0.00
    Butterfly Shrimp Wanton + $0.00
    Chive and Shrimp Dumpling + $0.00

Dessert

Choose 1

  • Cheng Teng – Cold + $0.00
    Tau Suan with You Tiao + $0.00
    Cheng Teng – Hot + $0.00
    Nata de Coco with a Medley of Fruits + $0.00
    Bandung Lychee Tray Cake + $0.00
    Pandan Buttercream Choux (Cream Puff) + $0.00

Drink

Choose 1

  • Packet Drink + $0.00

Side Dish (Optional)

Free Choices and Quantities

  • Satay Chicken (50 Sticks) + $40.00
    Chocolate Eclair (30 pcs) + $32.00
    Mini Fruit Tartlet (25 pcs) + $38.00
    Muar Otah (10 Slices) + $18.00
    Ang Ku Kueh (Peanut) (30 pcs) + $45.00
    Ang Ku Kueh (Bean Paste) (30 pcs) + $45.00
    Deep Fried Platter (Spring roll, breaded crab claw, chicken ngoh hiang) (total 30 pcs) + $45.00
    Mini Taro Tart Top with Chicken Floss (25 pcs) + $45.00

Terms & Conditions

1. Images are for illustration purpose only. 2. Transport charge of $45 (before GST) applies if the total food bill is below $1000 (before GST). Additional surcharge applies for deliveries made to CBD, Sentosa Island denoted by the first 2 digits of the postal code: 01, 03, 04, 05, 06, 07, 08, 17, 18, 19, 22 & 23. Additional $100 surcharge applies to Jurong Island with minimum order of $1000. 3. A surcharge of $60 applies for delivery between 6:30 - 7:30am, with minimum order of $500. Subjected to availability. For venues without a direct lift, a surcharge of $45 per level applies, with a maximum charge of $135 (up to 3 levels). 4. Self-collection is available at 21 Second Chin Bee Road, Singapore 618780. Kindly indicate in the checkout page's remarks if you would like to self-collect. 5. All items/menus are subject to changes or withdrawal without prior notice at the sole discretion of the company. 6. Food is best consumed within 2 hours upon arrival, in line with SFA’s stipulated timeline. 7. There will be NO table setup for Mini Buffet orders. All dishes will be packed in disposable containers. Full set of disposable wares, serviettes, tongs, ladle, and trash bag will be provided. 8. Vegetarian & non-spicy options are available upon request.

    Delivery Date & Time

    Please be informed that all orders that are placed during the weekend, will be processed again on the next working day. Thank you.

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