1. Our vegetables are freshly cooked for food safety. Extended cooking times may alter color, but rest assured they remain delicious and safe for consumption.
Summer Ratatouille Vegetables + $0.00
Poached Spinach with Trio of Eggs + $0.00
Broccoli and Mushroom with Vegetarian Abalone + $0.00
Battered Eggplant with “Curried” Chicken Floss + $0.00
1. Images are for illustration purpose only.
2. Transport charge of $45 (before GST) applies if the total food bill is below $1000 (before GST). Additional surcharge applies for deliveries made to CBD, Sentosa Island denoted by the first 2 digits of the postal code: 01, 03, 04, 05, 06, 07, 08, 17, 18, 19, 22 & 23. Additional $100 surcharge applies to Jurong Island with minimum order of $1000.
3. A surcharge of $60 applies for delivery between 6:30 - 7:30am, with minimum order of $500. Subjected to availability.For venues without a direct lift, a surcharge of $45 per level applies, with a maximum charge of $135 (up to 3 levels).
4. Self-collection is available at 21 Second Chin Bee Road, Singapore 618780. Kindly indicate in the checkout page's remarks if you would like to self-collect.
5. All items/menus are subject to changes or withdrawal without prior notice at the sole discretion of the company.
6. Food is best consumed within 2 hours upon arrival, in line with SFA’s stipulated timeline.
7. There will be NO table setup for Mini Buffet orders. All dishes will be packed in disposable containers. Full set of disposable wares, serviettes, tongs, ladle, and trash bag will be provided.
8. Vegetarian & non-spicy options are available upon request.